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Sweet Apple Honey Egg Rolls

A new take on an apple dessert using egg roll wrappers

Course Dessert
Keyword apple egg rolls, apple rolls, easy dessert, sweet honey apple rolls
Prep Time 10 minutes
Cook Time 3 minutes
Rolling time 10 minutes
Total Time 23 minutes
Servings 6 rolls
Calories 179 kcal

Ingredients

  • 3 apples
  • 1/4 cup raisins
  • 2-3 tbsp oil
  • 3 tbsp preserves or jelly apricot, apple, orange marmalade
  • 3 tbsp honey
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 2 tbsp butter
  • 1pkg egg roll wrappers

Instructions

  1. Peel, core, and thinly slice apples.
  2. Melt butter in a large saucepan over medium heat.  Add apples, raisins, and spices.  Sauté until apples are tender but not too soft (4-5 minutes)
  3. Add fruit juice and preserves/jelly.  Stir fry until apples are well coated.  If the filling is too watery, cook a bit longer or add a cornstarch slurry to thicken it.  Cool filling.

  4. Organize workspace with wrappers and a small bowl of water.  Lay a wrapper down to look like a triangle, with one corner towards you.  Put about 2 tbsp of filling in the middle of a wrapper, fold up the bottom point, then the sides, and roll up snugly.

  5. Use ¼ cup oil, to about a depth of 1/4 “ and heat until bubbly.  Fry wraps on each side until golden brown on all sides.  Drain and paper towel.
  6. Serve hot, or cold as a pastry.