Soup is just a great food. Easy to heat up for a quick meal. Usually easy to make. Uses up left overs and transforms them into a wonderful new meal. And a perfect fall food. I made a large corned beef this past week. We've eaten all the chicken noodle soup form last week. So … Continue reading The Easiest Beef Barley Soup
Month: October 2021
The Best Cake – Making Mom’s Awesome Applesauce Cake
Rainy and fall is approaching now in earnest. Time for a childhood comfort food - Mom's Apple Sauce Cake. It's one of those kitchen smells that takes me right back to the farm house I grew up in. And remembering that we all wanted the middle pieces, not a crusty edge or corner. It's a … Continue reading The Best Cake – Making Mom’s Awesome Applesauce Cake
How to Make Tuscan Chickpea Soup with Kale and Pasta
I watch all kinds of cooking shows on TV. My So Yummy channel (YUM for short) has a program recently called How to Cook like an Italian with Silvia Colloca. I've become fascinated with this show even though it was on only a couple seasons. Today one episode had 'Pasta e ceci con cavolo nero' … Continue reading How to Make Tuscan Chickpea Soup with Kale and Pasta