Switzel - I've seen it mentioned in several magazine articles lately. What is it? It's an old time drink from the1600's made with water, vinegar, usually ginger, and in this case, also with honey. All things I always have in my house. And if you add a little seltzer before drinking it does resemble soda … Continue reading How to Make Honey Ginger Switzel
Need an easy but fancy dessert? Tiramisu! And this version needs to be made a day ahead, and refrigerated overnight. So easy to whip up - and then grab and go! Tiramisu is a classic Italian dessert - a refrigerator dessert with no baking involved! This version starts off classic with ladyfinger cookies, which by … Continue reading How to Do an Easy Make Ahead Tiramisu