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Life's lessons from my pets and the kitchen – recipes, pets and homestead advice

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Month: May 2020

Baked Chicken and rice

Wonderful and Easy Baked Chicken and Rice

May 30, 2020June 6, 20202 Comments

The other day my husband asked for chicken and rice for dinner. So I'm thinking it needs to be a one dish wonder, not roasted chicken and a separate pile of rice. This dish turned out fantastic, and was super easy. For convenience I used a big cast iron skillet to saute the vegetables and … Continue reading Wonderful and Easy Baked Chicken and Rice

How to make a Simple Cake and Pudding Pots

May 23, 2020May 10, 2020

Cake and pudding was something my mom frequently did for us as kids on the farm. Basically it involves using cake, especially something you have that may be just a little bit stale, and pouring hot pudding over it. We always considered it a great treat! Use up any cake And that's exactly what I … Continue reading How to make a Simple Cake and Pudding Pots

chickpea soup

Using Beans and Greens in Soup

May 16, 2020May 10, 2020

Here's a nice vegetable heavy soup featuring chickpeas or other beans and some form of greens - kale, spinach, collards, Swiss chard....whatever you have really. Leave out the bacon or pancetta to make it truly vegetarian. Spring seems to be delayed with a snowstorm in May, so I decided to see what was in the … Continue reading Using Beans and Greens in Soup

stream

How to be at Peace Right Where You Are…another Life Lesson

May 13, 2020May 11, 2020

It’s not always easy feeling good about right where you are in life.  However, I am a firm believer that things always work out exactly as they are supposed to.  As the saying goes, if you want to make God laugh, tell Him what your plans are. I am reminded of this lesson today, on … Continue reading How to be at Peace Right Where You Are…another Life Lesson

regrowing vegetables

The Magic of Sprouting Used Vegetables

May 9, 2020May 3, 2020

Spring is finally coming to the far north of New York. My green house is starting to burst with seedlings. But not just things I grow from new seeds. Also vegetables I can"regrow" using the root ends - like scallions, lettuces, celery and beets. Also since late winter, I've been getting ready for potato season, … Continue reading The Magic of Sprouting Used Vegetables

apple fritter

How to make Apple Fritters

May 2, 2020April 12, 20201 Comment

Homemade apple fritters are so good - even better than those from a doughnut chain. Made with basic ingredients and 3 apples chopped up, the only real requirement is a heavy deep pan for frying them. Okay, so maybe not so heart healthy, but they are just a treat! The easiest thing is to place … Continue reading How to make Apple Fritters

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Recent Comments

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